Try this new recipe for a quick meal - easy to prepare and very tasty. Ideal for the whole family. Even the kids will love it!
2 Chicken breasts
(Serves 2) Serve with a tossed green salad drizzled with Balsamic vinegar for a sensational meal.
1. Crumb crackerbread and sprinkle half of it over the chicken
2. Cover chicken and leave in fridge for 20 minutes
3. Spray baking pan with Spray 'n Cook
4. Bake chicken for 2 minutes each side in the pan
5. Sprinkle the other crumbs over chicken
6. Bake chicken in pre-heated oven of 180°C for about 10 minutes
7. Serve with vegetables